Productivity and growth in cowpea inoculated with rhizobia under different light environments

Authors

DOI:

https://doi.org/10.14393/BJ-v37n0a2021-51542

Keywords:

Biological Nitrogen Fixation, Shading, Vigna unguiculata L. Walp.

Abstract

The objective of this work was to verify the influence of light environments combined with rhizobia inoculation on cowpea growth and productivity. A completely random design was used in a 4x4 factorial scheme, with four light environments, four nitrogen sources and eight replicates in split plot parcels. Light environments were set by means of photo-conversion and thermo-conversion nettings (Aluminet®, red net and black net) and control treatment without shading (full sun). Nitrogen sources were constituted by the strains INPA 03-11B - SEMIA 6462 (Bradyrhizobium elkanni) and UFLA 03-84 - SEMIA 6461 (Bradyrhizobium viridifuturi), and two control treatments: with 70 kg ha-1 of mineral nitrogen and without N. Plant height, indices of chlorophyll a, b and total chlorophill, the number of leaves, number of nodules, dry matter of nodules, dry matter of the aerial portion, dry matter of roots and total dry matter, relative efficiency, gathering of nitrogen in the aerial portion, number, length and matter of pods per plant and dry matter of 100 grains, were evaluated. . There was interaction between light conditions and nitrogen sources for the number of nodules. Individual effect was observed in all other variables. Strain INPA 03-11B was able to promote higher nodulation in cowpea plants in light environments under full sun and Aluminet and the strain UFLA 03-84 only under full sun conditions. However, the efficiency of diazotrophic bacteria to promote vegetative growth, nitrogen gathering and production was not influenced by different light environments. Thus, full sun cultivation is recommended, independently of the nitrogen source used.

Downloads

Download data is not yet available.

References

ALMEIDA, A.L.G., et al. Produtividade do feijão-caupi cv BR 17 Gurguéia inoculado com bactérias diazotróficas simbióticas no Piauí. Revista Brasileira de Ciências Agrárias. 2010, 5(3), 364-36. http://dx.doi.org/10.5039/agraria.v5i3a795

ALVES, A.C., et al. Biomass production and essential oil of lemon balm cultivated under colored screens and nitrogen. Horticultura Brasileira. 2018, 36(1), 94-99. https://doi.org/10.1590/S0102-053620180116

ANDRADE JÚNIOR, A.S., et al. Q. Cultivo do Feijão-caupi (Vigna unguiculata L. Walp.). 1ª ed. Teresina: Embrapa Meio-Norte, 2002.

ARRUDA, J.S., LOPES, N.F. and BACARIN, M.A. Nodulação e fixação do dinitrogênio em soja tratada com sulfentrazone. Pesquisa Agropecuária Brasileira. 2001, 36(2), 325-330. http://dx.doi.org/10.1590/S0100-204X2001000200016

BATISTA, É.R., et al. Combined inoculation of rhizobia on the cowpea development in the soil of Cerrado. Revista Ciência Agronômica. 2017, 48(5 Especial), 745-755. https://doi.org/10.5935/1806-6690.20170087

COSTA, E.M., et al. Bacterial strains from floodplain soils perform different plant-growth promoting processes and enhance cowpea growth. Scientia Agrícola. 2016, 73(4), 301-310. https://doi.org/10.1590/0103-9016-2015-0294

COSTA, E.M., et al. Classification of the inoculant strain of cowpea UFLA 03-84 and of other strains from soils of the Amazon region as Bradyrhizobium viridifuturi (symbiovar tropici). Brazilian Journal of Microbiology. 2019, 50(18). https://doi.org/10.1007/s42770-019-00045-x

COSTA, E.M., et al. Crescimento e produtividade de feijão-caupi cultivar BRS Guariba inoculado com estirpes de rizóbio no sudoeste do Piauí. Semina: Ciências Agrárias. 2014, 35(6), 3073-3084. https://doi.org/10.5433/1679-0359.2014v35n6p3073

FARIAS, T.P., et al. Symbiotic efficiency of rhizobia strains with cowpea in southern Maranhão. Revista Caatinga. 2016a, 29(3), 611-618. http://dx.doi.org/10.1590/1983-21252016v29n311rc

FARIAS, T.P., et al. Rhizobia inoculation and liming increase cowpea productivity in Maranhão State. Acta Scientiarum. 2016b, 38(3), 387-395. https://doi.org/10.4025/actasciagron.v38i3.28630

FROTA, K. de M.G., SOARES, R.A.M., and ARÊAS, J.A. Composição química do feijão caupi (Vigna unguiculata L. Walp), cultivar BRS-Milênio. Ciência e Tecnologia de Alimentos. 2008, 28(2), 470-476. https://doi.org/10.1590/S0101-20612008000200031

GOPALAKRISHNAN, S., et al. Plant growth promoting rhizobia: challenges and opportunities. 3 Biotech. 2015, 5(4), 355-377. https://doi.org/10.1007/s13205-014-0241-x

HELDWEIN, A.B., et al. Plastocrono e rendimento de feijão-de-vagem cultivado sob ambiente protegido e no ambiente externo em semeadura tardia no outono. Ciência Rural. 2010, 40(4), 768-773. http://dx.doi.org/10.1590/S0103-84782010005000045

HENRIQUE, P. de C., et al. Aspectos fisiológicos do desenvolvimento de mudas de café cultivadas sob telas de diferentes colorações. Pesquisa Agropecuária Brasileira. 2011, 46(5), 458-465. http://dx.doi.org/10.1590/s0100-204x2011000500002

HIRATA, A.C.S. and HIRATA, E.K. Desempenho produtivo do agrião d’água cultivado em solo sob telas de sombreamento. Pesquisa Agropecuária Brasileira. 2015, 50(10), 895-901. http://dx.doi.org/10.1590/S0100-204X2015001000005

ILIC, Z.S., et al. Effects of the modification of light intensity by color shade nets on yield and quality of tomato fruits. Scientia Horticulturae. 2012, 139, 90-95. https://doi.org/10.1016/j.scienta.2012.03.009

KERBAUY, G.B. Fisiologia Vegetal. 3ª ed. Rio de Janeiro: Editora Guanabara Koogan S.A., 2019.

LACERDA, C.F. de, et al. Análise de crescimento de milho e feijão sob diferentes condições de sombreamento. Revista Brasileira de Ciências Agrárias. 2010, 5(1), 18-24. http://dx.doi.org/10.5039/agraria.v5i1a485

LIMA, J.D., et al. Variáveis fisiológicas de antúrio cultivado sob diferentes malhas de sombreamento. Scientia Agrária. 2010, 11(3), 193-200. http://dx.doi.org/10.5380/rsa.v11i3.17232

LIRA JÚNIOR, M.A.L., et al. Rhizobial diversity for tropical pulses and forage and tree legumes in Brazil. In: Zaidi, A.; Khan, M.S.; Musarrat, J. (Org.). Microbes for legumes improvement. Springer. 2017, pp. 135-151.

MAPA (Ministério da Agricultura Pecuária e Abastecimento). Normas sobre especificações, garantias, registro, embalagem e rotulagem dos inoculantes destinados à agricultura, Instrução Normativa n° 13, Brasil, 2011. [consulted on 2019-03-05]. Available from Internet: http://www.ctpconsultoria.com.br/pdf/Instrucao-Normativa-13-de-24-03-2011.pdf

MARINHO, R. de C.N., et al. Symbiotic and agronomic efficiency of new cowpea rhizobia from Brazilian Semi-Arid. Bragantia. 2017, 76(2), 273-281. http://dx.doi.org/10.1590/1678-4499.003

MATHEWS, S. Evolutionary studies illuminate the structural-functional model of plant phytochromes. The Plant Cell. 2010, 22, 4-16. https://doi.org/10.1105/tpc.109.072280

PAULUS, D., et al. Biomassa e composição do óleo essencial de manjericão cultivado sob malhas fotoconversoras e colhido em diferentes épocas. Horticultura Brasileira. 2016, 34(1), 46-53. http://dx.doi.org/10.1590/S0102-053620160000100007.

POLYSACK INDÚSTRIAS Ltda, 2020. Aluminet I [online]. [Accessed on 2019-05-15]. Available from Internet: http://www.polysack.com.br

R DEVELOPMENT CORE TEAM. R: A language and environment for statistical computing. R Foundation for Statistical Computing Vienna, 2018. [Accessed on 2019-04-14]. Available from Internet: http://www.r-project.org

SANTOS, E.R. dos, et al. Crescimento e teores de pigmentos foliares em feijão-caupi cultivado sob dois ambientes de luminosidade. Revista Caatinga. 2011, 24(4), 14 -19.

SOUZA, G.S. de, et al. Crescimento vegetativo e produção de óleo essencial de plantas de alecrim cultivadas sob telas coloridas. Bioscience Journal. 2014, 30(3), 232-239.

SOUZA, J.R.P., et al. Produção e textura de feijão-vagem cultivado sob diferentes níveis de sombreamento. Horticultura Brasileira. 2001, 19(3), 247-249. https://doi.org/10.1590/S0102-05362001000300020

TAIZ, L. and ZEIGER, E. Fisiologia vegetal. 5th ed. Porto Alegre: Artmed, 2013.

WEATHERBURN, M.W. Phenol-hypochlorite reaction for determination of ammonia. Analytical Chemistry. 1967, 39(8), 971-974. https://doi.org/10.1021/ac60252a045

XAVIER, G.R., et al. Agronomic effectiveness of rhizobia strains on cowpea in two consecutive years. Australian Journal of Crop Science. 2017, 11(9), 1154-1160. https://doi.org/10.21475/ajcs.17.11.09.pne715

Downloads

Published

2021-10-13

How to Cite

DE JESUS CORREIA, A., SIMÃO ABRAHÃO NÓBREGA, R.., SANTOS OLIVEIRA, A., SACRAMENTO SANTANA, W., DA SILVA BRAULIO, C.., SANTANA DE OLIVERA, M., BONATI DO CARMO DE SOUSA, C.. and RANULFO DOS SANTOS, A., 2021. Productivity and growth in cowpea inoculated with rhizobia under different light environments. Bioscience Journal [online], vol. 37, pp. e37057. [Accessed5 November 2024]. DOI 10.14393/BJ-v37n0a2021-51542. Available from: https://seer.ufu.br/index.php/biosciencejournal/article/view/51542.

Issue

Section

Agricultural Sciences