"Poison Package"

an Approach based on the Right to Food

Authors

Keywords:

Poison Package, Pesticide, National Policy on Pesticide Reduction, Human right to adequate food

Abstract

Brazil is the world's largest consumer of pesticides and the relationship between agrochemicals and non-transferable chronic diseases is paradigmatic. Toxicological tests points to the alarming contamination by pesticides of foods available in the consumer market. Based on a human right approach to adequate food, the objective is to analyze the bills in the National Congress that discuss the use of pesticides. Using analysis methodology, a search was conducted using the "pesticides" writing in bills that are being processed on the website of the Chamber of Deputies, in order to qualitatively analyze how the proposals intend to change the regulations in force or create new standards. In this way, the "Poison Package" and the National Agrochemical Reduction Policy were chosen as objects of analysis, due to their peculiarities. It was concluded with regard to the bills being processed in the National Congress, the National Policy on Pesticide Reduction should be applauded while the controversial Poison Package represents a step backwards and translates into the possibility of worsening the context of violations of human and fundamental rights, because its purposes is to facilitate the use and commercialization of pesticides in Brazilian territory.

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Author Biographies

Cícero Krupp da Luz, Faculdade de Direito do Sul de Minas

Doutor em Relações Internacionais pela Universidade de São Paulo. Professor da Graduação e do Mestrado em Constitucionalismo e Democracia da Faculdade de Direito do Sul de Minas - FDSM. Coordenador do Grupo de Pesquisa do PPGD/CNPq “Direito Internacional Crítico”.

Daniella Gimenes Andrade, Faculdade de Direito do Sul de Minas

Mestranda em Constitucionalismo e Democracia pela Faculdade de Direito do Sul de Minas - FDSM. Participante do Grupo de Pesquisa do PPGD/CNPq “Direito Internacional Crítico”.

Published

2019-07-22

How to Cite

Luz, C. K. da, & Andrade, D. G. . (2019). "Poison Package": an Approach based on the Right to Food. Journal of the Faculty of Law of the Federal University of Uberlândia, 47(1), 320–347. Retrieved from https://seer.ufu.br/index.php/revistafadir/article/view/48467