K. A. Oliveira, G. de L. Macedo Júnior, J. T. L. de Sousa, L. F. Sousa, A. L. Silva, and L. F. M. Varanis, “Extruded feed in different volume-concentrate ratios: in-vitro fermentation kinetics, consumption, and evaluation of lambs’ metabolic profile”, Vet. Not., vol. 26, no. 2, p. 19, Nov. 2020.