Lanna N de BL, Bardiviesso EM, Tavares AEB, Silva PN de L, Nakada-Freitas PG, Noda SBH, Cardoso AII. Castor bean cake in top-dressing application as a source of nitrogen on the production and quality of zucchini organic seeds. Biosci. J. [Internet]. 2020 Dec. 30 [cited 2024 Dec. 26];36:130-42. Available from: https://seer.ufu.br/index.php/biosciencejournal/article/view/53563