Assis FA de, Rodrigues FA, Pasqual M, Assis GA, Luz JMQ, Janoni F, Costa I de JS, Costa BNS, Soares JDR. Antioxidants in the control of microorganism contamination and phenol oxidation in Eugenia pyriformis . Biosci. J. [Internet]. 2017 Dec. 20 [cited 2024 Dec. 22];34(1):49-58. Available from: https://seer.ufu.br/index.php/biosciencejournal/article/view/36311