DA SILVA JÚNIOR, F.J., SANTOS JÚNIOR, J.A., DA SILVA DIAS, N., RAJ GHEYI, H., CHIPANA RIVERA, R., FERREIRA DA SILVA, G. and DOS SANTOS FERNANDES, C., 2019. Green onion production under strategies of replacement and frequencies of circulation of brackish nutritive solutions. Bioscience Journal [online], vol. 35, no. 3, pp. 796–805. [Accessed23 December 2024]. DOI 10.14393/BJ-v35n3a2019-41956. Available from: https://seer.ufu.br/index.php/biosciencejournal/article/view/41956.