Fermentative losses and lactic acid content of elephant grass silages added with macaúba cake. Bioscience Journal [online], 2023. [online], vol. 39, pp. e39016. [Accessed13 December 2025]. DOI 10.14393/BJ-v39n0a2023-62854. Available from: https://seer.ufu.br/index.php/biosciencejournal/article/view/62854.