NÓBREGA, L. H. P.; CRUZ SILVA, C. T. A. da; MENEGHETTI, A. M.; SENEM, J.; TONINI, M.; NUNES, J. V. D. Physiological quality and aflatoxins prevalence in conventional and transgenic soybeans during storage. Bioscience Journal , Uberlândia, MG, v. 35, n. 1, p. 55–66, 2019. DOI: 10.14393/BJ-v35n1a2019-39396. Disponível em: https://seer.ufu.br/index.php/biosciencejournal/article/view/39396. Acesso em: 26 may. 2024.