GÓES, G. B. de .; VILVERT, J. C.; ARAÚJO, N. O. de .; MEDEIROS, J. F. de; AROUCHA, E. M. M. Application methods of biostimulants affect the production and postharvest conservation of yellow melon. Bioscience Journal, Uberlândia, MG, v. 37, p. e37075, 2021. DOI: 10.14393/BJ-v37n0a2021-53682. Disponível em: https://seer.ufu.br/index.php/biosciencejournal/article/view/53682. Acesso em: 21 nov. 2024.