Swine meat production integrated with energy cogeneration: challenges and opportunities in using anaerobic biodigestion. Bioscience Journal, Uberlândia, MG, v. 39, p. e39087, 2023. DOI: 10.14393/BJ-v39n0a2023-66926. Disponível em: https://seer.ufu.br/index.php/biosciencejournal/article/view/66926. Acesso em: 9 jan. 2026.