The stability of aggregates and organic carbon content after the application of gypsum, soil scarification and a succession of agricultural crops. Bioscience Journal, Uberlândia, MG, v. 36, n. 3, p. 720–730, 2020. DOI: 10.14393/BJ-v36n3a2020-42333. Disponível em: https://seer.ufu.br/index.php/biosciencejournal/article/view/42333. Acesso em: 3 jan. 2026.