Mass loss induction on physical and chemical qualities of ’murcott’ tangor during cold storage . Bioscience Journal, Uberlândia, MG, v. 31, n. 5, p. 1325–1332, 2015. DOI: 10.14393/BJ-v31n5a2015-26052. Disponível em: https://seer.ufu.br/index.php/biosciencejournal/article/view/26052. Acesso em: 24 apr. 2025.